Juno Films Curation and Strategy

CIELO opens at Laemmle Ahrya this Friday with a Q&A hosted by Marja Seidel and Johanna Teske on Saturday evening. Learn more here.

On the 23rd CIELO opens at CCA in Santa Fe.

And it is held over until August 29th at Film Forum.

CONSTRUCTING ALBERT has its Chicago premier at the Gene SIskel Film Center:

BUY TICKETS

Chicago premiere!

"Offers a banquet of close-ups bound to make the tummy rumble." - Patrick Mullen, Point of View Magazine

"A fascinating window on the challenges of meeting often rarefied expectations within haute cuisine circles…will satisfy the appetites of both the curious and the food-focused alike." - Justin Lowe, Hollywood Reporter

The much-honored Spanish restaurant elBulli, which closed in 2011, was once considered the best in the world, but this intriguing foodie documentary reveals a rival - a sibling rival, that is. While elBulli's head chef Ferran Adriá was proclaimed a genius, it seems that behind the scenes simmering wasn't confined to stockpots. Over a four-year period, filmmakers Collado and Loomis follow the story of Ferran's former partner and co-chef, younger brother Albert, as he steps out of the long shadow of elBulli's legacy and stakes his own claim to fame on an ambitious string of five restaurants in Barcelona's theater district, each featuring a different wildly innovative cuisine. Mouths will water as the film details the creation of Enigma, the seriously experimental eatery that Albert hopes will seal his place in gastronomic history. In Spanish with English subtitles. DCP digital. (BS)


CIELO continues to receive high praise from the critics. Go see it this weekend at Film Forum if you are looking for a break from the heat and the news. You won't be disappointed!

“One of the Best Documentaries of 2018 (So Far). A cinematic rumination on the majesty of everything that surrounds us.”
– Nick Schager, Esquire

“Eye-popping. Exquisite. The images in the film are unmatched by any Hollywood blockbuster. Revealing a generosity, zeal and delight here, (the film) suggests the cosmos may not be as cold as some think.”
– Jordan Hoffman, Village Voice

“A heady brew of science and poetry. The night sky above the Atacama Desert in Chile (is) an unusually pure spot to see the heavens - a treasured site for astronomers and stargazers.” 
– Ben Kenigsberg, The New York Times

CIELO is the very definition of a tone poem. The true stars of the film - terrible pun intended - are McAlpine’s images of the sky. A sweepingly visual film.” 
– Anna Storm, Film Journal

"McAlpine’s visuals transport the viewer to a state of reflection while reminding us of the sublime beauty of the space above." Kevin Crust, LA Times

“A rapturous act of cinematic contemplation. Should entrance all those who enter its unique atmosphere. Breathtaking time-lapse images of the sky. Vistas… (that) convey the ecstatic and daunting beauty of our universe. This majestic movie… looks up in order to look within.”
– Nick Schager, Variety

“A star-laden travel movie like no other. No planetarium could hope to replicate the awe-inspiring spectacle that is Alison McAlpine’s CIELO. The bespangled heavens above the Andes, which the director-narrator contemplates with awe worthy of a Romantic poet, is complemented in the film by the rugged hills, arid plains, lunar landscapes, and Pacific shores. Gaze at McAlpine’s film and drink in the mystery and realities of a place where, as she says, ‘the sky is more urgent than the land.’”
– Graham Fuller, The Culture Trip

“Numerous images of transcendent beauty. A visual symphony of the moon, stars, sun and clouds as they move through the wild blue yonder. Seen on a big screen, these images…have a transporting power that comes close to approximating what it must be like to actually stand in Atacama, gazing up in awe. Even the Milky Way itself rotates through the heavens with breathtaking clarity.”
– Keith Uhlich, The Hollywood Reporter


If you are in NYC August 15th - 21st, go to the newly renovated Film Forum to see Alison McAlpine's starry meditation on the night sky. As described by American Cinematographer

The documentary Cielo is a visual tone poem about humankind’s relationship with the night sky, a philosophical exploration of the heavens above the Andes Mountains and the Atacama Desert in northern Chile. Written, directed and produced by Alison McAlpine, and shot by Benjamín Echazarreta, this contemplative and richly visualized astronomy doc combines incredible landscapes with celestial perspectives that encourage the audience to ponder its place amid the grand shrine of the cosmos.

Over the course of the movie, the filmmakers meet and spend time with professional astronomers and local residents, giving equal weight to the observations and musings of each. The masterful use of time-lapse photography, a painterly application of natural light, a deft use of in-camera “organic” effects, and an extraordinary sense of composition produce imagery that is truly mesmerizing.

The documentary received the American Cinematographer Award for Best Cinematography at the Salem Film Fest in March. Here, McAlpine discusses the making of the movie with Echazarreta, visual-effects cinematographer Mathieu Laverdière and visual-effects supervisor Philippe Toupin.


We are pleased to announce that Jordan Schiele's The Silk and the Flame will be in competition at the upcoming Durban International Film Festival in the Best Documentary category.

The Silk and the Flame


Fire and Ashes, Making the Ballet Raku will have its' NYC premier July 21st at Lincoln Film Society's Dance on Camera festival followed by a Q&A with director Shirley Sun.

Set in historic Kyoto, the fictional story of RAkU is based on a true event, the burning of a sacred temple by a deranged monk. Yuri Possokhov’s choreography for prima ballerina Yuan Yuan Tan mingles Japanese Noh theater and elements of Butoh with classical and contemporary ballet styles to create a powerful dance drama. The film begins with Russian-born Possokhov and his team making plans over vodka and borscht, then moves into an intense rehearsal process, and culminates in a breathtaking performance by Yuan Yuan and her male partners—Damian Smith and Pascal Molat—as they enact this passionate tale of love and revenge. 

Buy tickets here for the 1 o'clock screening: Fire and Ashes tickets


If you are in Los Angeles, go see the documentary about Albert Adria that The New York Times described as "...a chef's ambition, meticulously plated."

You can buy tickets Laemmle Play House


CONSTRUCTING ALBERT ACCLAIMED DOCUMENTARY OPENS IN NEW YORK CITY AT IFC CENTER ON FRIDAY, JULY 6

Albert Adrià has all the ingredients of a creative genius. Playing a key role in the creation of elBulli, the greatest restaurant in history, wasn't enough. Escaping the shadow of his famous brother Ferran, Albert is seeking his own success.

Adrià was named one of the most influencial people in the world of food by TIME Magazine.

“An audacious plan to independently establish five new restaurants in Barcelona within the space of a year…Constructing Albert represents both an insightful documentation of that process as well as a fascinating window on the challenges of meeting often rarefied expectations within haute cuisine circles; it will satisfy the appetites of both the curious and food-focused alike.”

The Hollywood Reporter


Announcements
Albert Comes to NYC
June 05, 2018

If you are in NYC tonight and want to catch a film and enjoy some epicurean delights afterwards, go to Film Society  Lincoln Center to see Constructing Albert. 

6:30pm Welcome Drinks
6:45pm Screening of Constructing Albert   
8:30pm Food and Cocktail Reception

Tickets available here

Enjoy food and drinks by:

Alex Raij – La Vara, Txikito, and El Quinto Pino, NYC
Ryan Hardy – Legacy Records, Pasquale Jones, and Charlie Bird, NYC
Desiree Tuttle – Achilles Heel, Brooklyn NY
Shaunna Sargent – indie food and wine at Lincoln Center, NYC
Btarts
La Quercia
Murray’s Cheese, NYC
Cocktails by Pamela Wiznitzer and Luis Hernandez- Seamstress, NYC
Beers by Brewery Ommegang
Wines by Palm Bay Imports

Special Guest – Josh Beckerman: the Foodie Magician

About the film:

The legendary restaurant elBulli was sparked from the minds of Ferran and Albert Adrià, two brothers from a poor suburb of Barcelona. Ferran is the name most people know; younger brother Albert, who had reluctantly started working with his brother at age 15, with no culinary aspirations, has long remained in Ferran’s shadow. He is now considered by many to be the most underrated chef in the world. This new documentary focuses on this self-proclaimed outsider in the midst of a hugely ambitious creative adventure: to build a gastronomic empire in a crumbling theater district in Barcelona. (Directed by Laura Collado and Jim Loomis, 82 min).


Jordan Schiele's "The Silk and the Flame" is to play at Frameline 42 San Francisco International LGBTQ Film Festival in competition.

Frameline 42

Ravishingly photographed in crisp black-and-white, The Silk and the Flame is an empathetic, touching portrait of a self-aware man bound by loyalty and boxed in by archaic cultural norms.

— MICHAEL FOX


Three of Juno's films will be screening at SIFF: Constructing Albert, Michelin Stars and The Silk and the Flame. Congratulations to our filmmakers! 

The Silk and the Flame